FoodtoLive

Food to Live Organic Black Chia Seeds in a 15-pound bulk bag are a powerhouse superfood for health-conscious cooks, vegans, keto followers, and anyone seeking nutrient-dense additions to meals. These whole, non-GMO, sproutable seeds fit seamlessly into modern pantries, ideal for boosting smoothies, overnight oats, salads, and homemade jams.

Standout features include high levels of essential fatty acids for heart health, abundant fiber for digestion, and complete protein making them a staple for plant-based diets. Users rave about their fresh taste and texture, forming a perfect gel when soaked for puddings or thickening agents in recipes like raspberry chia jam. Real-world performance shines in everyday use, from morning oatmeal to protein balls, with consistent quality across multiple purchases.

Build quality is solid with a resealable bag, though many transfer to jars for long-term fridge storage in cool, dry conditions. They can be eaten raw, sprouted, or cooked, maintaining nutrition without bitterness. Minor drawbacks include the need for proper storage to preserve freshness in such a large quantity.

Overall, these chia seeds earn top marks as a versatile, economical choice for elevating nutrition. Buy them if you cook in bulk and prioritize organic superfoods.

Product Dimensions: 2 x 4 x 6 inches; 15 Pounds

Date First Available: October 2, 2016

Manufacturer: Food to Live

ASIN: B01LXQDTKC

Best Sellers Rank: #40,847 in Grocery & Gourmet Food; #63 in Chia Seeds

Raspberry Chia Jam: Combine raspberries, maple syrup, and lemon juice in a pot over medium heat. Crush berries, simmer 10 minutes on low, then bubble 5 minutes on medium. Stir in chia seeds off heat, cool, and store in fridge.

Other ideas: Add to smoothies for thickness, soak for chia pudding with almond milk, sprinkle on yogurt or oatmeal, mix into protein balls, or use in baking for crunch and nutrition.

Food to Live Organic Hulled Barley is a premium whole grain product ideal for health-focused individuals, vegans, and home brewers seeking nutrient-rich ingredients. This 3-pound bulk bag provides pure, organic barley with its bran intact, offering superior fiber, vitamins, and minerals compared to processed grains. It's perfect for those aiming to incorporate ancient grains into modern meals like soups, salads, and cereals.

Standout features include its non-GMO status, kosher and vegan certifications, and versatility for cooking, grinding into flour, or brewing. Customers praise its clean texture, robust flavor in recipes such as vegan chili and Ezekiel bread, and overall nutritional punch. Cooking takes 50-60 minutes but yields a chewy, satisfying result that thickens soups naturally.

Build quality is top-notch with minimal debris and USA-grown grains, ensuring freshness for up to 12 months when stored properly. While it demands more prep than pearled barley, the retained bran delivers unmatched health benefits, making it a staple for whole-food diets.

Minor drawbacks include longer cook times and rare reports of small pebbles, but these are outweighed by consistent quality. Overall, this hulled barley earns high marks for taste and nutrition, making it a smart buy for anyone prioritizing wholesome grains.

Product Dimensions: 2 x 4 x 6 inches; 3 Pounds

Units: 48.0 Ounce

UPC: 840374830458

Manufacturer: Food to Live

ASIN: B074N9JQ9F

Best Sellers Rank: #41,369 in Grocery & Gourmet Food, #22 in Barley Flour

Is Discontinued By Manufacturer: No

Use in hearty soups where it thickens broth naturally, or mix into salads for added texture and nutrition. Grind into flour for baking Ezekiel-style bread, cook as hot cereal for breakfast, or add to vegan chili for protein and flavor. Ideal for sprouting or home brewing too.

Hulled barley shines in dishes requiring whole grain integrity, outperforming pearled versions in fiber content while maintaining a nutty taste loved by reviewers.

Food to Live Organic Hulled Barley is a bulk 15-pound bag of 100% whole grain barley, ideal for health-focused cooks, vegans, and those seeking nutrient-dense whole foods. This ancient grain delivers high fiber, vitamins, and minerals, supporting digestion, heart health, and balanced meals. It's perfect for soups, salads, chili, hot cereals, baking, home brewing, or grinding into flour.

Standout performance comes from its chewy texture and nutty flavor, enhanced by retaining the bran layer unlike quicker-cooking pearled barley. Customers rave about its use in vegan chili, Ezekiel bread, and sprouted grains, noting excellent nutrition and minimal debris. It pressure cooks well for tender results and naturally thickens soups with released starch.

Build quality is top-notch with clean, USA-grown grains in a resealable bulk package for long-term storage up to 12 months in a cool, dry place. While it demands longer prep like soaking, this ensures maximum wholesomeness. Minor drawbacks include occasional small pebbles and extended cook times.

Overall verdict: A stellar choice for whole food enthusiasts wanting versatile, organic barley without synthetic additives. Highly recommended for its proven taste, health perks, and value in everyday cooking.

Hulled barley cooks in 50-60 minutes, longer than pearled due to the bran layer; soak overnight for faster results or use a pressure cooker. Rinse thoroughly before cooking to remove any debris.

Use in risottos, salads like tabbouleh, or as a rice substitute. For thickening soups, add directly as it releases starch. Grind for flour in breads or sprout for added nutrition.

Store in an airtight container in a cool, dry spot for up to 12 months to preserve freshness.

Package Dimensions: 16.77 x 13.3 x 3.98 inches; 15 pounds (240 ounces). UPC: 810013775778. Manufacturer: Food to Live. ASIN: B07VG9JC4L. Best Sellers Rank: #41,369 in Grocery & Gourmet Food, #78 in Dried Wheat Berries. Customer Reviews: 4.6 out of 5 stars.

Ingredients: Organic Barley. Serving Size: 1/2 cup (45g). Calories: 161. Protein: 5.7g. Total Carbohydrate: 33.5g (11% DV). Vegan, Kosher certified.

Food to Live Organic Pearl Barley is a polished yet unhulled grain perfect for health-conscious home cooks seeking a nutritious whole grain alternative to rice or oats. This 1-pound bulk package suits vegans, kosher dieters, and anyone prioritizing organic non-GMO foods, delivering mild flavor and satisfying chewiness in soups, salads, stews, and cereals.

Standout performance shines in real-world use, cooking tender in 35-40 minutes with a 3:1 water ratio, no soaking needed. Reviewers rave about its nutty taste when mixed with beans or vegetables, rice cooker compatibility, and even sprouting potential for extra nutrition. It absorbs flavors well, transforming simple meals into hearty satisfying dishes.

Build quality impresses with clean solid grains, fresh packaging, and reliable consistency across batches. As a pantry staple from a trusted brand, it stores easily in airtight containers in cool dry spots, maintaining freshness for versatile recipes.

Minor drawbacks include the cook time for impatient cooks and occasional labeling confusion between pearled and hulled varieties, plus a premium cost reflecting its organic status. Overall, this barley earns high marks for quality and utility.

Verdict: Highly recommended for nutrient-dense cooking; a must-try for barley enthusiasts wanting convenience without compromising health benefits.

Package Dimensions: 8.15 x 4.69 x 2.99 inches; 15.87 ounces

UPC: 661094951823

Manufacturer: Food to Live

ASIN: B07DYNGCL3

Units: 16.0 Ounce

Best Sellers Rank: #34,991 in Grocery & Gourmet Food; #14 in Barley Flour

Pearled barley cooks in 35-40 minutes on stovetop with 3 cups water per 1 cup barley. No soaking required. Store in airtight container in cool dry place. Expect soft chewy texture ideal for soups and salads.

Pearled vs hulled: This version polishes the outer hull for faster cooking while retaining nutrition like fiber and selenium.

Food to Live Organic Long Grain Brown Rice is a premium bulk whole grain option for health-conscious cooks, vegans, and anyone seeking nutrient-dense staples. This 3-pound bag delivers unpolished rice packed with natural goodness, ideal for those upgrading from white rice to gain more fiber, protein, and essential vitamins like B vitamins, selenium, zinc, and E.

In real-world use, it shines with a nutty richness and chewy texture that elevates stir-fries, pilafs, salads, and even sweet dishes. Customers praise its fluffy results in rice cookers or stovetop boiling, often pairing it with veggies, chickpeas, or hummus for flavorful meals. Cooking takes about 30 minutes boiling plus 10 minutes steaming, making it convenient for weekly prep.

Build quality is solid with clean, raw grains in sturdy packaging, though thorough rinsing is key to remove any chaff dust for optimal taste. While most love its freshness and quality, a few note a need for experimentation to mask the distinct brown rice flavor if transitioning from white varieties.

Minor drawbacks include the longer cook time and occasional reports of off-smells, but these are rare amid glowing feedback on nutrition and versatility. Overall, this is a top pick for nutritious, bulk rice that supports healthy eating without compromise.

Package Dimensions: 10.43 x 7.44 x 4.13 inches; 3 Pounds

UPC: 810013775457

Manufacturer: Food to Live

ASIN: B07TYG877H

Units: 48 Ounce

Best Sellers Rank: #93,426 in Grocery & Gourmet Food; #83 in Dried Brown Rice

Mini Veggie Frittatas (Vegan & Gluten-Free): Cook rice in 2 cups water with salt for 30 minutes. Roast chickpeas with olive oil, garlic powder, cayenne, salt, pepper; season sweet potatoes with cinnamon and chili for 25-30 minutes at 350°F. Sauté spinach with garlic. Combine all, drizzle with tahini-lime mix, and enjoy a nutritious meal.

Food to Live Organic Black Beans come as a 1-pound bag of whole dried beans that are non-GMO sproutable vegan and kosher. They target health-conscious cooks vegans and anyone building plant-based meals seeking a reliable source of protein and fiber for everyday cooking like soups salads and chili.

Standout features include their organic status high nutrition with 15% daily protein and 20% fiber per serving and ability to sprout for fresh uses. Customers rave about the fresh taste hearty texture and versatility in recipes such as bean soup and hummus though most positive reviews highlight ease in crockpots and stews. The earthy flavor shines in global cuisines while holding shape post-cooking.

Build quality appears premium with clean shiny beans in secure packaging per reviewers. Storage is simple in a cool dry airtight container and they last up to five days cooked in the fridge. A provided recipe for soul-warming black bean soup demonstrates quick preparation after overnight soaking.

Drawbacks include isolated complaints of tough beans needing extra cook time in pressure cookers and rare pest sightings during soaking suggesting batch variability or storage checks.

Overall these beans earn strong praise for quality nutrition and utility making them a solid pantry staple for nutrient-focused cooking despite minor cooking quirks.

Key Specs:

• Product Dimensions: 2 x 4 x 6 inches; 1 Pound
• UPC: 840374821005
• Manufacturer: Food to Live
• ASIN: B01M7TIYPN
• Units: 16.0 Ounce
• Best Sellers Rank: #52,828 in Grocery & Gourmet Food; #25 in Dried Black Beans
• Customer Reviews: 4.3 out of 5 stars

Serving size 1/6 cup (35g): 120 calories 7.5g protein 5.5g fiber cholesterol-free sproutable raw kosher.

Soul-warming easy black bean soup recipe: 1. Soak beans 8-12 hours drain rinse. Heat oil in pot add onions carrots garlic. 2. Add remaining ingredients except lime parsley boil then simmer 40 minutes. 3. Blend if desired for smoother texture. 4. Season with salt pepper lime and parsley. Perfect with these organic beans.

Food to Live Organic Brown Basmati Rice is a premium whole grain variety ideal for health-focused cooks, vegans, and those following diets like low-FODMAP. Its long, slender grains retain the nutrient-rich bran layer, delivering more fiber, vitamins, and minerals than refined white rice, with a distinctive nutty flavor and chewy texture that shines in dishes like biryani, pilaf, or simple veggie bowls.

In real-world use, this rice performs reliably in rice cookers or stovetop, absorbing flavors beautifully while maintaining separation. Reviewers highlight its earthy taste straight from the cooker or enhanced with ghee, and it holds up well to soaking for faster cooking or sprouting for extra nutrition. Compared to other Food to Live grains like quinoa or lentils, it stands out for aromatic appeal and versatility in global cuisines.

Packaging is sturdy in a 3-pound bulk bag, though some users noted rare issues with seals leading to spills or off smells, quickly resolved by the brand's customer service. Build quality reflects high standards for organic, non-GMO products, ranking well among dried basmati rices.

Drawbacks include a plain scent during cooking versus white basmati and potential for bad batches, but most experiences emphasize consistent quality and health benefits. Overall verdict: A top choice for nutritious, flavorful rice that transforms meals, earning strong loyalty from repeat buyers.

Try this Healthy Vegan Veggie Bowl: Cook 1 cup rice with water and salt for 30 minutes. Roast seasoned chickpeas and sweet potato at 350°F for 25-30 minutes. Sauté garlic and spinach, then mix tahini, lime juice, and water for dressing. Combine all and toss for a fiber-packed meal.

Perfect for pilaf or biryani: Soak rice 30 minutes if desired, then bloom with spices and oil for infused flavor. Its low starch ensures fluffy results every time.

Package Dimensions: 10.79 x 6.81 x 3.23 inches; 3 Pounds

UPC: 840374811273

Manufacturer: Food to Live

ASIN: B06XRLSTDN

Units: 48.0 Ounce

Best Sellers Rank: #129,441 in Grocery & Gourmet Food; #101 in Dried Basmati Rice

Food to Live Organic Cassava Flour is derived from the peeled, dried, and finely ground roots of the cassava plant, making it an excellent choice for those following paleo, vegan, kosher, or gluten-free diets. This 4-pound bulk package serves as a pure, non-GMO wheat flour alternative, ideal for home bakers and chefs experimenting with nutrient-dense superfoods.

Standout features include its naturally smooth texture and mild flavor, which deliver consistent performance in real-world applications like pizza crusts, muffins, pancakes, and frying coatings. The precision processing ensures it kneads easily, rolls out smoothly, and produces light, crispy results without gritty residues, as demonstrated in product recipe videos.

Build quality is top-notch with a fine powder consistency packed in a sturdy 2x4x6-inch container weighing 4 pounds. It stores effortlessly in a cool, dry place, lasting 12-18 months, though it demands airtight conditions to prevent moisture issues.

Potential drawbacks include its lower protein level at 0.9g per serving compared to alternatives like coconut flour, and it might require binders like flaxseed in recipes for better structure. No customer reviews are available yet, so performance relies on product specs and demos.

Overall, this cassava flour earns a strong recommendation for versatile, clean-label baking. Its reliability and purity make it a pantry essential for health-conscious cooks seeking wheat-free options.

Try this simple Cassava Flour Pizza Crust: Mix lukewarm water, yeast, and sugar; let foam 10 minutes. Add cassava flour, flaxseed, garlic powder, salt; knead smooth. Rise 1 hour. Preheat oven to 375°F, roll out dough, add toppings, bake 15 minutes. Enjoy crispy, gluten-free pizza.

Perfect for frying too: Use as a light coating for veggies or proteins for superior crunch without wheat.

Per 1/4 cup serving: 114 calories, 0.9g protein, 0.9g fiber (3% DV), 0g fat. Stacks up favorably against other Food to Live flours like coconut (high fiber) or millet (higher protein), but excels in smooth texture for baking.

Organic, raw, vegan across the line for clean eating.

Dimensions: 2 x 4 x 6 inches; 4 Pounds (64 oz). UPC: 810013773507. Manufacturer: Food to Live. Best Sellers Rank: #417 in Wheat Flours & Meals.